In the new Key Ingredient, Jeff Hedin at Leopold uses one of the few parts of the rabbit he wasn’t already using— the lungs. Read it here.
Of course, I had already shot video of Hedin here:
|
In the new Key Ingredient, Jeff Hedin at Leopold uses one of the few parts of the rabbit he wasn’t already using— the lungs. Read it here.
Of course, I had already shot video of Hedin here: