In the second installment of a series devoted to real Chicago places and people, I talk with John Veliotis, of Bridgeport hot dog stand and neighborhood center Johnny O’s, sharing stories of the old neighborhood and looking at two unique South Side treats, the Mother-in-Law and the breaded steak sandwich.
Watch 4th-generation Italian grocer Jim Graziano wrestle with an 85-lb. parmigiano-reggiano cheese as he tells his family business’s story. (7:26)