Trailer for Sky Full of Bacon 12: In the Land of Whitefish from Michael Gebert on Vimeo.
So I’m hard at work on the next video (and the next one, whatever it will be!) but in the meantime, here’s a taste of it— and some exciting news. Because the next one focuses on whitefish and other Great Lakes region fishes, Supreme Lobster is throwing a party at the Shedd Aquarium to help encourage chefs to work with these local, sustainable seafood choices. The video will premiere there, and a number of top Chicago chefs will be involved providing dishes to try involving these fish (some of whom will also be swimming in the Shedd’s own tanks nearby!)
The event is for chefs and the press, so I don’t have any advice for those who can’t qualify but wish they could attend. But at least you’ll get to see the video right after that in the usual places. Big thanks to Carl Galvan and Supreme Lobster for setting this exciting event up.
Also, watch the Reader’s food blog in the next week or so for a piece by me relating to some of this fish stuff.