Sky Full of Bacon


If I had a publicist…

…she’d have earned her money this week. Big thanks to two local publications which gave big shoutouts to Sky Full of Bacon this week. The first being Mike Doyle on his blog about Chicago blogs, Chicagosphere, at the Trib’s Chicago Now:

Chicago’s best multimedia food blog is Michael Gebert’s Sky Full of Bacon and I’m late to the party in saying so. His long-form video podcasts and essays tell the interesting stories behind the food that hits Chicago tables–and the people committed to getting it there. Foodies with attention spans will go away hungry for more.

There’s more, go read it. Then today Tasting Table, a daily email thing devoted to cool food stuff, praised SFOB in today’s Chicago edition:

Tired of TV’s penchant for glossy studio kitchen shots? Then the Sky Full of Bacon videos will be like manna from gritty, real-life food heaven.

Thanks to them both, and if you’re new here and found your way here from one of them, the easiest way to see the videos is to click Video Podcasts under Categories at right.

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One Response to “If I had a publicist…”

  1. Thérèse-Marie Says:

    I also mentioned your blog to the Director & Managing Editor of “Foodbuzz” on Monday night when our Chicago Foodbuzz Community had dinner at TRU.